Better Nutrition In The Employee Cafetaria

Where I work the cafeteria serves too many carbs, little protein (fatty and greasy), boiled vegetables until they are without vitamins, and NO fruits. I have started to bring in my own food and am attempting to get the cafeteria to serve more healthy foods.
Posted by Marilynda S Boyer on Oct 30, 2018 2:56 PM America/Chicago

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