It’s a common scenario: That bag of potato chips or cookie you’ve resisted all day becomes all you can think about at 3 p.m. The more you try to ignore it, the stronger the urge becomes. You know if you give in, you’ll regret it (and derail your commitment to healthier eating). Somehow, knowing this only makes the food you’re trying to avoid more tempting.
We’ve all faced it: The craving that lurks in the shadows and leaps out at us when we’re tired, stressed, sad, or bored. How does it always appear when we’re most vulnerable?
As it turns out, cravings arise from a combination of biological, psychological, and emotional factors. Fluctuations in hormones, low blood sugar, and physical or mental fatigue cause our bodies to seek quick energy sources. Eating foods that contain fat, salt, and sugar satisfies that urge, but only briefly. Then our blood sugar crashes, causing more cravings. The cycle starts all over again — to the detriment of our health and well-being.
The good news is you can overcome cravings with the right strategy. During this 10-day challenge, you’ll learn tips to successfully resist them with easy, healthy food swaps and simple behavior changes. Discover small tweaks that lead to lasting habits, greater energy, and better health.
Ready to crush those cravings? Let’s get started! Click "Yes," under "Ready to Join?" to sign up today!
This challenge begins on March 10, 2025.
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How are you doing in the challenge?
Drink more water eat less snack on night shift.
I started late , but I want to include more vegetables and fruits into my diet
I want to add more fruits and veggies to my diet!
I want to change my late night snacks to healthy fruits!
Drinking water first when I'm hungry.
Sometimes when I want a little something special with my veggies - these Bolthouse dressings are low calorie but full flavor! I've found a creamy Caesar too that is awesome!
apples and dried apricots, my late night snacks this week
Day one: I have incorporated a lot of whole foods into my diet. For example if i have pasta for dinner , i just make sure to use good quality pasta and sauce and add veggies in the sauce or on the side
I've been keeping lots of fruit, but sometimes I don't want sweet. Lately, I've been eating pickles too! (And then adding mini cuc's to the brine when I finish a jar!)
I keep fresh fruit and vegetables handy when I get cravings. It has been helpful. Asian pears when I want a slightly sweet crunch!